Episodes
Thursday Jun 10, 2021
Fisheries Reform: A discussion with Andrew Mirosch
Thursday Jun 10, 2021
Thursday Jun 10, 2021
Andrew Mirosch has been a chef for more than 30 years. Andrew is also a food and beverage consultant and a Queensland based commercial fisher. He is strong supporter of and advocate for this industry.
The conversation with Andrew helps link seafood experience with the important for commercial fishers to continue to harvest seafood for the Queenslanders and Australians.
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